广东美食英文介绍OfallthevarietiesofChinesecuisine,Cantoneseiswell-knowathomeandabroad.ItsprominenceoutsideChinaisduetothegreatnumberofearlyemigrantsfromGuangdong.Typi?ca?l??Cui?s?ineCantonesecuisinefocusonqualityandtaste,theygiveprioritytowithdelicatefood.(以清淡的食物为主)广东老火汤Soup所谓老火汤,就是所有的精华都在汤内,要想自己在家煲出又香又浓的老火汤,必须做到以下三点:一是食材的搭配要合理;二是汤中下料要够足,;三是煲汤的时间要够长。只有这样,才能煲出色正味浓的老火汤。正宗的老火汤一定要具备两大特点:浓和香Chinesechestnutandchickenclawinsoup板栗鸡脚汤Itcanmaintainstrongbonesandstrengthenthestrengthofone’slegs.有强健筋骨,补益脚力的功效。广东著名的祛湿养颜汤水:花生眉豆煲鸡脚Itisakindofnourishingsoup.Itcanrelievecoughandreducesputum.是一款养颜汤,有止嗽化痰之效。Tremellawithcrystalsugarinsoup冰糖银耳汤
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