中式外卖食品包装的宜人性设计研究（艺术）

.................294.1中式外卖食品消费人群的需求分析..............................294.1.1生理需求...............................................294.1.2心理需求...............................................334.2包装材料的宜人性设计........................................374.2.1成本最小化..............................................384.2.2轻型化..................................................384.2.3无毒环保化..............................................394.3包装结构的宜人性设计........................................394.3.1中式就餐的结构便利设计..................................404.3.2包装功能的延展设计......................................444.3.3包装造型的审美情趣......................................454.4包装装潢的宜人性设计........................................464.4.1传统美食文化的融入......................................464.4.2视觉导视的宜人设计......................................50VI万方数据