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协和医院临床试验报告

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n and blood parameters in rats fed diets containing prebiotic fructans. Br J Nutr. 2011 Mar;105(5):710-20. [4] Bonnema AL, Kolberg LW, Thomas W, Slavin JL. Gastrointestinal tolerance of chicory inulin products. J Am Diet Assoc. 2010 Jun;110(6):865-8. [5] DeFronzo RA, Ferrannini E: Insulin resistance: a multifaceted syndrome responsible for NIDDM, obesity, hypertension, dyslipidemia, and atherosclerotic cardiovascular disease. Diabetes Care 14:173-194, 1991. 中国医学科学院北京协和医院7/8 ~烈兰兰充军!三(6) McGarry JD. Banting Lecture 2001: dysregulation of fatty acid metabolism in the etiology of type 2 diabetes. Diabetes 2002;51:7-18. (7) Martin O,Hannah V,Matthias M ,et al. Cereal Fiber Improves Whole-Body Insulin Sensitivity in Overweight and Obese Women. Diabetes Care 29:775-780, 2006. , . 中国医学科学院北京协和医院8/8

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