Chinese cooking to make the unsavory food to e the delicious food, which gradually es the most important goal of cooking. Moreover the technology of diet processing in Chinese cooking is first-class, thus manifesting the characteristics of Chinese culture. The Chinese cooking's diet process technology is first-class in the world, thus it has manifested the Chinese culture characteristic.РAll these enable the Chinese diet culture to have the following characteristics. First, the Chinese cooking technology has developed a lot and many things which do not look like eatable food in the Westerners’ eyes can e the food rich in the appearance, the fragrance and the taste under the Chinese chef's careful cooking. Second, Chinese recipes are widespread, and everything that can be eaten will be full